Poland

The Brasserie Warszawska restaurant is inspired by Warsaw tradition and european present time. Our menu originates from the combination of simple and elegant taste and is dominated by the classics like...

Flambeeria - the first place in Poland dedicated to tarte flambee. Tarte flambee - handmade dough covered with a dash of cream sauce, topped with various delicious ingredients such as prawns, chorizo,...

Porta Posnania tells a story of the Cathedral Island using various multimedia and interactive presentations. The history spans over a period of more than a millennium. It is located in the oldest part...

atelier Amaro * - culinary workshop established in 2011 by Chef / Owner Wojciech Modest Amaro in order to rediscover and redefine contemporary Polish cuisine . Based on 52 weeks Calendar of Nature Ama...

Our restaurant has no title because names set boundaries. Just as in the world of art, the unknown sets the imagination free. Our chef is French but his recipes have no nationality. In his creative im...

Rozbrat 20 Bakery & Wine Corner is a place representing "neo-bistro" manner of running a restaurant which is currently very popular in Scandinavian countries and in Great Britain. It's les...

Not too far away from lively Plac Nowy hidden a little "treasure" of Kazimierz - STARKA Restaurant. Like vodka Starka - Polish, Traditional, beautiful in colour and flavour. In truly cosy two r...

Menu is a collection of interesting and tasty combinations of ingredients Cosy interior and friendly staff Local polish wines We're preparing vegetarian and vegan dishes upon request.