Bombonierka!- the best cuisine in the heart of Cracow's Kazimierz.
In the regional, folk interior of the place, you shell find something well known, something familier and delicious.
You shell soon discover that the tastes you have been well familier with take on new flavours.
We cordially welcome you!
Bombonierka Menu:
Steak tartare
Country style herrings
Carpaccio with rucola salad, parmesan cheese and balsamic sauce
Selection of home made pate and cheeses, for 2 or 4 persons
Ice lettuce with smoked salmon or with feta cheese
Avocado with shrimps with variety of lettuce
Tricolore plate (tomatoes, mozzarella cheese, avocado)
Ice lettuce with grilled chicken and bacon
Pancakes with spinach, mozzarella chesse and garlic sauce
Russian dumplings stuffed with boiled potatoes, cheese and fried onions /10 pcs/
Meat dumplings with cracklings / 10 pcs/
Grilled camembert with rucola, cranberry and nuts
SOUPS
Classic broth with noodles
Mushroom soup in bread
White borsch with white sausage and egg
Onion soup with croutons
Red borsch with hand made small dumplings
MAIN DISHES
Poland’s- best (crispy pork knuckle,ribs, duck, pork chop, boiled, fried, baked potatoes, french fries, selection of fresh vegetables /3- 4 persons/
Grilled chicken breast with chanterelle sauce
Chicken breast stuffed with mozzarella and sun-dried tomatoes
Turkey fillet in gorgonzola sauce
Apple with marjoram and onion stuffed duck with cranberry
Breast of goose in orange sauce
Ribs with honey sauce
Crispy pork knuckle
Polish pork chop with boiled potatoes and fried cabbage
Potato cake with goulash
Pork steak with smoked cheese and cranberry
Grilled pork tenderloin in mushroom sauce
Beef dishes
Sirloin steak
Rib-eye steak
Rolled beef in old Polish style
Veal in pepper sauce
Lamb dishes
Rack of lamb
Fish dishes
Grilled trout with roasted almonds
Grilled salmon fillet with garlic butter and dill
Steamed zander with genovese pesto
PASTAS
Penne with tomato sauce
Tagliatelle carbonara
Spaghetti bolognese
SIDE DISHES
Boiled potatoes
Fried potatoes
French fries
Baked jacket potato with garlic sauce
Silesian potato dumplings
Rice
Warm baguette
Steamed vegetables
Spinach
Fried cabbage
Selection of fresh vegetables
Fresh vegetables served in lettuce bowl
DESSERTS
„Bombonierka” dessert
Ice- cream fantasy
Tiramisu
Unusual Apple pie with vanilla ice-cream
Warm cheesecake with chocolate sauce
Merry pear with vanilla ice
Local
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