Located in the popular neighborhood of Canton in Baltimore City, Verde is casual, upscale, full-service trattoria specializing in authentic Neapolitan pizza. From an expansive list of traditional and creative wood-fired pizzas entrees, to delicious calzones, homemade pasta specials, fresh salads and homemade desserts, the classic flavors of Italy are offered throughout the menu including vegetarian, vegan and gluten free options. The bar features a variety of hand-selected domestic and imported wines, as well as an assortment of local and Italian craft beers and a cocktail program featuring Italian spirits, classic flavors, and original creations by their award winning
bartenders.

They conduct many fun and exciting experiences at Verde; from Pizza making classes to wine and or craft beer pairings all with their house made food items. Want to learn how to make fresh mozzarella or be a part of a mixology class they can customize events to fit your time slots and budgetary targets. Have a private dining or special event planned, Verde can accommodate any size event up to 139 people in our various party rooms.

Verde was honored by Baltimore Magazine and The City Paper as the #1 Pizza Restaurant and a Top 50 Restaurant in Baltimore City. Zagat rated Verde Top Pizza Restaurant in Maryland in 2015. They are very proud of this recognition and work hard every day to maintain their stature as an exciting and progressive part of the Baltimore scene. Combining historic architectural elements with a clean, contemporary look, Verde has created an intimate setting with big city energy and a casual vibe.

Owned and operated by husband and wife team, Edward Bosco and Marianne Kresevich, their vision is to preserve Italian culture and traditional Italian cuisine. They believe that food is at the heart of Italian culture. For them it’s not just about eating and the pleasure of eating but more so it is about family, about love, about business, about friendship. It’s how they stay connected with living relatives and honor their ancestors and traditions. These values are particularly important in Italian culture and Marianne and Edward welcome the chance to share them with you.

Salute!

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