Since 1963, Lai Wah Restaurant was the world's first restaurant to bring you famous dishes such as Chinese New Year Yu-Sheng (鱼生), Yam Pot with Shredded Meat (佛钵飘香), Mandarin Stewed Ch...
At Bedrock Bar & Grill, diners can look forward to a tantalising ala carte menu that keeps to Bedrock’s philosophy of preparing simple classic dishes with the freshest ingredients. The modern grill ...
Nestled in a quiet corner of the Kampong Glam heritage district, Artistry is an art gallery and café in a shophouse. Artistry aims to develop an intimate space for art and creative endeavour. We seek...
Affordable French Cuisine for Everyone!
Saveur serves affordable fine French cuisine Saveur Pasta, Duck Confit and Pistachio Panna Cotta, at Purvis Street, Far East Plaza, The Cathay and Ion Orchard.
As one of the first French bakery in Singapore, Tiong Bahru Bakery offers sweet and savory breads, flaky viennoiserie and an amazing selection of beautifully crafted desserts, revolutionising the way ...
Aryaa is the first restaurant in Singapore to offer diners a chance to embark on a unique culinary journey along the food route of world renowned conqueror, Alexander the Great. The entire concept fro...
Try out the most unique dining experience in Singapore!
Take a plunge into an intriguing new world of mystery and sensation you have never experienced before, and join us on a culinary journey through ...