La Mensajeria offers a unique, fun and well designed environment in which to savor and enjoy the best chilean cuisine. We focus on empanadas, charquicán, traditional sandwiches and other classic recipes and preparations, some going back to the years of the Spanish colony, all accompanied with a great variety of local wines, artisanal beers and chilean piscos. We do our best to buy fresh, high quality local produce, and everything is prepared and cooked in our kitchen daily. All our doughs—empanadas and breads—are baked in house.
Sobrecostilla in dobladita bread
Pastel de Choclo
Blood sausage empanada
Borgoña (local wine drink similar to sangria)
Indegenous potatoe chips
Shallots and red wine braised lamb empanada
Empanda de Pino
Dobladita Bread
Empandas
Mote con Huesillo
Fricandelas —traditional chilena burger— with local beer
Local
Eat and Drink
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See and Do
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