Mercato is a new coastal Italian restaurant from celebrated three Michelin star Chef Jean-Georges Vongerichten and Three on the Bund.

The gorgeous space created by Neri&Hu, bridges the organic and natural with elegance and emotive modernity. The experience begins from the moment guests enter Mercato’s stylishly rustic surroundings. Reclaimed wood and warm leather tones serve as a gentle complement to the exposed steel, iron and glass to create an atmosphere that is polished yet warm and inviting. The design imparts a sensual feeling of comfort and lightness that redefines the idea of “farm chic”.

Mercato’s decidedly simple and understated approach represents a refreshing addition to Shanghai’s dining scene. The relaxed sophistication, addictive cuisine, and friendly, thoroughly unpretentious service paints a picture of Italian life as it should be experienced in its purest form.

Mercato is passionately committed to offering our guests a naturally vibrant dining experience. Working closely with the following suppliers, we source only the finest products and freshest ingredients possible:

Local

Eat and Drink

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