Frasca Food and Wine

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Frasca Food and Wine

Frasca is the creation of Master Sommelier Bobby Stuckey and Chef Lachlan Mackinnon-Patterson. Their shared passion for Friulano cuisine and fine wine is reflected in the exquisitely prepared fare and a comprehensive wine list boasting over 200 varieties.

Our Inspiration
Friuli-Venezia Giulia is a sub-alpine region in northeast Italy. Steeped in tradition, nestled at the foot of the Carnic and Julian Alps and bordered by Austria, Slovenia, and the Adriatic Sea, it is a region of immense cultural blending, geographical diversity, and idyllic beauty.

A huge part of Friulano food tradition is the neighborhood Frasca. Historically found throughout Friuli, Frascas were friendly and informal gathering places, a destination for farmers, friends, and families to share a meal and a bottle of wine. Identified by a tree branch hanging over a doorway portal, they were a symbol of local farm cuisine, wine, and warm hospitality. As the harvest came to a close, the branch would wither and change colors to indicate the end of the season. The Frascas would then close their doors until the next year.

Frasca Dining Room

Frasca Dining Room

Volnay - Boulder Burgundy Dinner

Volnay - Boulder Burgundy Dinner

Frasca Food and Wine Patio

Frasca Food and Wine Patio

Colorado Ribeye, Aleppo Pepper, Corona Beans and Haricot

Colorado Ribeye, Aleppo Pepper, Corona Beans and Haricot

Negroni's by Ms. Anderson

Negroni's by Ms. Anderson

Chocolate with Mandarin Orange

Chocolate with Mandarin Orange

Local

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Contact

Frasca Food and Wine
1738 Pearl Street
Boulder
Colorado
80302
United States
3034426966
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