Our restaurant is a family owned and operated business that was established in 1981. We have been open for 35 years. We are a seafood restaurant that serves a wide variety of fried, boiled, and grille...
Kitchen Witch Cook Book Shop is a culinary book shop. Over ten thousand cookbooks including food literature, cocktail, wine. and culinary history. We range from Alabama to Asia and have a large Louisi...
"Restauranteur Ed McIntyre has done it again, with this Creole-Italian restaurant located in Metairie. Fans of crab, don’t ask questions and order “Crabmeat Austin,” the restaurant’s most ...
Dat Dog offers hot dogs and sausages in a uniquely New Orleans way. Featuring everything from an Alligator Sausage to burgers shaped like a hot dog, dressed with your choice of over 30 toppings, a mea...
A New Orleans Tradition! Felix's has been a staple of the French Quarter for more than 75 years. So whether its, Raw, Chargrilled or Baked Oysters Felix's has something for everyone. For those...
Dat Dog offers hot dogs and sausages in a uniquely New Orleans way. Featuring everything from an Alligator Sausage to burgers shaped like a hot dog, dressed with your choice of over 30 toppings, a mea...
A beautiful Victorian Home built in 1908, now converted into a restaurant called Nash's. Very Casual dining, white linen, with an elegant atmosphere. Your hosts, Chef Nash and Jenny Barreca are 3r...
Bayou Burger and Sports Company opened the doors to our New Orleans restaurant in 2012 at St. Louis and Bourbon under the parent company Creole Cuisine. Bayou Burger was born from the idea that visito...
Located on the famed St. Charles Avenue streetcar line, Delmonico, the legendary, century-old institution, is an icon in the restaurant industry and has been a cornerstone of traditional Creole dining...